INGREDIENTS
3
roma tomatoes
2
avocados
1/3 cup
onion
15 ozs
black beans
15 ozs
eyed peas
1 1/2 cups
corn
1
bell pepper )
1
jalapeno pepper
1/3 cup
cilantro
1/3 cup
olive oil
2 tbsp
lime juice
2 tbsp
red wine vinegar
1 tsp
sugar
1/2 tsp
salt
1/2 tsp
pepper
1/4 tsp
garlic powder
1 serving
tortilla chips