INGREDIENTS
1 lb
chicken breasts
1 cup
flour
3
eggs
2 cups
panko breadcrumbs
1 tsp
salt
1 tsp
pepper
2 tsps
oregano
1 tsp
garlic powder
1 serving
oil
1/2 cup
mayonnaise
1 tbsp
basil pesto
1 serving
bread
5 ozs
mozzarella
1 1/2 cups
tomato sauce
1 serving
basil leaves