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Truffled Steak Tater Tot Hotdish

playswellwithbutter.com
  • 50 minutes
  • Serves 8

INGREDIENTS

32 oz

tater tots

5 tbsp

butter

2 lb

comparable tender steak

2 lb

cremini mushrooms

2 media

onions

6 cloves

garlic

2 sprigs

rosemary

10 sprigs

thyme leaves & tender stems

1/4 cup

flour

1/2 cup

wine

1/2

cup beef stock

2 tbsp

worcestershire sauce

1 tsp

dijon mustard

2 tbsp

heavy cream

2 tsp

optional: truffle oil

6 oz

truffle cheese

1 serving

kosher salt & ground pepper