INGREDIENTS
2 cups
calrose rice
1 serving
simple teriyaki sauce
1 stick
non cooking spray
1
ounce can spam
3 1/2 sheets
sushi nori
1/3 cup
brown sugar
3 tbsp
soy sauce
2 tbsp
mirin
1 tsp
sesame oil
1 serving
wax paper
1 serving
rice cooker
1 serving
double musubi mold
1/3 cup
furikake