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Fleur de Sel Caramel Apples

Maris cakes English
  • -1 minutes
  • Serves -1

INGREDIENTS

1 serving

did you know that caramel apples were invented by dan walker

1 serving

fleur de sel caramel apples

1 serving

printable recipe

1 cup

butter

2 cups

brown sugar

1 cup

corn syrup

14 oz

condensed milk

2 tsp

vanilla extract

8

wooden sticks

8 media

tart apples

1 serving

fleur de sel

1 serving

candy thermometer

1 can

have everything you need prepped and handy before you begin as you don't want to scorch the caramel. be very careful

1 large sheet

line a pan

1 stick

wash apples thoroughly to remove as much wax as possible. insert a wooden into each apple

1 serving

remove pan from heat and stir in the vanilla extract

1 serving

sprinkle

1 can

dip the apples into the other toppings you've chosen while the caramel is still warm. chocolate be drizzled over after all the other toppings have been applied

1 serving

place on the buttered parchment to cool

1 serving

adapted from the recipe here

1 serving

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