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Sourdough Lemon Muffins

pantrymama.com
  • 30 minutes
  • Serves 12

INGREDIENTS

200 gs

sourdough starter

200 gs

all purpose flour

70 gs

sugar

2

eggs

1 tsp

baking powder )

100 gs

vegetable oil

20 gs

lemon zest

20 gs

lemon juice

5 gs

vanilla extract

1 tsp

salt )

60 gs

powdered sugar

20 gs

lemon juice