INGREDIENTS
2 1/2 cups
graham cracker crumbs
1/3 cup
granulated sugar
1/2 cup
butter
1 cup
canola oil
2 cups
granulated sugar
3 larges
eggs
2 tsp
vanilla extract
2 cups
flour
1 cup
cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
1 cup
buttermilk
1 cup
water
1 cup
semisweet chocolate chips
1/2 cup
heavy cream
24 larges
marshmallows
1 cup
butter
1 cup
powdered sugar
1/2 tsp
vanilla extract
1 jar
marshmallow fluff
2 cups
butter
1 1/3 cups
cocoa powder
5 cups
powdered sugar
6 Tablespoons
heavy cream
2 tsp
vanilla extract
1 pinch
salt
3
egg whites
1/4 tsp
salt
1 cup
granulated sugar
1/2 cup
corn syrup
1 tsp
vanilla extract
1 serving
additional graham crackers
1 serving
additional hershey bars
1 serving
additional marshmallows