Favoreats
Favoreats LLC
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INGREDIENTS
3/4 lb
rigatoni pasta
3/4 lb
butternut squash
1 tbsp
olive oil
1 tsp
garlic powder
1/4 tsp
salt
2/3 cup
ricotta cheese
1 cup
parmesan cheese
1 cup
water
1/4 tsp
salt
2
twists pepper
3 sprigs
thyme leaves
2 tbsp
pistachio nuts