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Italian Easter Rice Pie (Pastiera di Riso)

cucinabyelena.com
  • 90 minutes
  • Serves 12

INGREDIENTS

2 cups

milk

1 cup

arborio rice

1 pinch

salt

1 tsp

vanilla extract

2 strips

lemon peel

2 strips

orange peel

1 1/2 cups

ricotta cheese

4

eggs

3/4 cup

granulated sugar

2 tsp

lemon zest

1 tsp

orange zest

1/2 tsp

ground cinnamon

1 serving

rice