Favoreats
Favoreats LLC
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INGREDIENTS
3 1/2 ozs
arugula
8 ozs
pasta
1/2 cup
walnuts
1/3 cup
pecorino cheese
1
juice of lemon
8 Tbs
olive oil
1 tsp
salt
1/2 tsp
pepper
1 Tb
capers plus 1 tsp of their brine
1 Tb
balsamic vinegar
6
basil leaves
2 tsps
dijon mustard