INGREDIENTS
1 tsp
olive oil
1/2 cup
carrot
1/2 cup
celery
1/2 cup
onion
1/2 tsp
oregano
1/2 tsp
parsley
2 qt
chicken broth
1/3 cup
rice
2 larges
eggs
2 tbsp
lemon juice
2 tsp
kosher salt
1/2 tsp
pepper
1 cup
roast chicken
1 serving
parsley
1 serving
soup crackers