INGREDIENTS
1 tsp
Basil, dried
1
Bay leaf
3
Carrots, medium
1
Celery, rib
1/4 tsp
Garlic, dried
3/4 cup
Great northern beans, dried
3/4 cup
Kidney beans, dried
1/4 cup
Onion, dried
1 tsp
Oregano, dried
3 tbsp
Parsley flakes, dried
3/4 cup
Pinto beans, dried
1/2 tsp
Rosemary, dried
1 can
Tomatoes
1 cup
Pasta shells, small
1 dash
Red pepper flakes
1 tsp
Salt
1
Parmesan cheese, Grated
14 cups
Water