INGREDIENTS
2 lb
chicken breasts
1
onion
1
shallot
2 cloves
garlic
1 tbsp
ginger
2 tbsp
garam masala
1 1/2 tsp
ground turmeric
1 serving
kosher salt
1/4 cup
full-fat greek yogurt
6 oz
tomato paste
14 oz
full-fat coconut milk
1/3 cup
cilantro
6 tbsp
butter
2 tbsp
sesame seeds
1 tsp
chili flakes
1/2 tsp
paprika