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Perfectly Soft and Chewy Snickerdoodle Cookie

The Food Charlatan
  • 30 minutes
  • Serves 33

INGREDIENTS

1 cup

butter

1 1/3 cups

granulated sugar

1/3 cup

brown sugar

2 larges

eggs

2 tsp

vanilla extract

3 1/4 cups

flour

1 tsp

baking soda

3/4 tsp

kosher salt

1 1/2 tsp

cream of tartar

1/3 cup

granulated sugar

1 1/2 tbsp

cinnamon