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Crab Rangoon

The Best Blog Recipes
  • 60 minutes
  • Serves 40

INGREDIENTS

6 ozs

crab meat

8 ozs

cream cheese

2 tbsps

green onions

1/2 tsp

worchestire sauce

1/2 tsp

roasted garlic paste

12 ozs

wonton wrappers

1/2 tsp

cornstarch

1 serving

vegetable oil

1 serving

sauce