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Sheet Pan White Pesto Lasagna

Tieghan, Half Baked Harvest
  • 50 minutes
  • Serves 8

INGREDIENTS

1 box

lasagna noodles )

3/4 cup

basil pesto

3 cloves

garlic

1 tbsp

thyme leaves

2 tsp

oregano

1 serving

chili flakes

2 cups

milk

2 cups

spinach

1 serving

kosher salt and pepper

1 1/3 cups

mozzarella cheese

1 cup

provolone cheese

1 cup

milk ricotta cheese

1/2 cup

heavy cream

1/2 cup

pepperoni

1/2 cup

parmesan

1 serving

oregano thyme

1 person Recommend This Recipe