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Baked Chickpea Burgers wit "Tzatziki" Sauce

Frugal Minded Mom Kim
  • 30 minutes
  • Serves 8

INGREDIENTS

10

Baby carrots

3 cups

Chickpeas

1 tsp

Dill weed

1

English cucumber, Large

5 tsp

Garlic

1

Onion, Large

3 tbsp

Lemon juice

1/2 tsp

Salt

1

Salt & pepper

4 tbsp

Olive oil

1 tsp

Cumin

1 cup

Bread crumbs

3 cups

Greek yogurt

½ cup Dried Parlsey