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Creamy Corn and Macaroni Bake

bhg.com
  • 60 minutes
  • Serves 7

INGREDIENTS

2 cups

elbow macaroni

1/4 cup

butter

1/4 cup

flour

1 tsp

mustard

1/8 tsp

pepper

2 cups

milk

1 tsp

worcestershire sauce

8 ozs

cheddar cheese

2 cups

regular corn

4 oz

pancetta

1/4 cup

green onions

1/2 cup

panko bread crumbs

1/2 cup

parmesan cheese

2 tbsp

butter

2 tbsp

flat-leaf parsley