INGREDIENTS
6 cups
vegetables
2 tbsp
olive oil
1/2 tsp
coarse kosher salt
1/4
teapoon coarsely ground pepper
1/4 cup
basil pesto
1/4 cup
milk
1 tbsp
lime juice
3 media
avocados
4 oz
cream cheese
1 pinch
salt and pepper
6 pieces
naan bread
1 serving
freshly chives