INGREDIENTS
1/4 cup
butter, divided
Dough:
2 cups
all-purpose flour
2 tbsp
white sugar
2 tsp
baking powder
1 tsp
salt
3 tbsp
butter, softened
3/4 cup
milk
1
egg
Filling:
1/2 cup
white sugar
1/2 cup
brown sugar
1 tbsp
ground cinnamon
Cream Cheese Frosting:
1 cup
confectioners' sugar (optional)
4 oz
cream cheese, softened (optional)
1/4 cup
butter, softened (optional)
1/2 tsp
vanilla extract (optional)