INGREDIENTS
3
bacon strips
3 tbsp
butter
4
corn ears
3 cloves
garlic
3
green onions
1/2 tsp
seasoning salt
1/2 tsp
cracked pepper
1/2 tsp
paprika
1/2 tsp
chili powder
1 tsp
sugar
1/4 cup
nacho jalapeños
1/4 cup
spicy mayo
6 ozs
cream cheese
1/3 cup
half & half
1 1/2 cups
mozzarella and cheddar
1 serving
topping: hot sauce
1 stick
serve with: tortilla chips