INGREDIENTS
1 cup
milk (whole or 2%)
1
package active dry yeast
3 tbsp
packed light brown sugar
2 1/4 cups
all-purpose flour (plus more for kneading)
5 tbsp
unsalted butter (melted)
1 tsp
table salt
1/3 cup
baking soda
3 cups
warm water
6 tbsp
grated Parmesan
2 1/2 tsp
garlic powder
2 tsp
Italian seasoning