INGREDIENTS
6
breasts )
1/4 cup
extra virgin olive oil
1/3 cup
greek yogurt
1 tbsp
lemon zest
2 cloves
garlic
1 tsp
pepper
2 tsp
oregano
1 tsp
thyme
1 tsp
paprika
1 tsp
onion powder
1 serving
kosher salt and chili flakes
1 3/4 cups
basmati rice
2 tbsp
butter
2 cups
broccoli