INGREDIENTS
1/2 cup
regular breadcrumbs
1/2 cup
milk
1 medium
onion
3
garlic cloves
1/4 cup
parsley
1/4 cup
sun-dried tomatoes
700 g
ground chicken
6 oz
milk ricotta
1 large
egg
1/3 cup
parmesan cheese
1 tsp
seasoning
1 serving
salt
6
bacon strips
4 tbsp
butter
2
garlic cloves
1 1/2 cups
heavy cooking cream
1/2 tsp
salt
1/4 tsp
pepper
2 cups
parmesan cheese
150 g
baby spinach
1 tbsp
parsley to garnish