Vanilla Malted Milk Cake

INGREDIENTS

large eggs, room temperature

1/2 cup

unsweetened coconut milk, from can at room temperature

2 tsp

vanilla extract

1 3/4 cups

cake flour

1 1/2 cups

(10-1/2 ounces) granulated sugar

3/4 cup

(3-3/8 ounces) malted milk powder, preferably Horlicks

2 tsp

baking powder

1 tsp

fine sea salt

16 tbsp

(8 ounces/2 sticks) unsalted butter, cut into 16 pieces and softened

1/4 cup

coconut milk

1 1/4 cups

(5-5/8 ounces) malted milk powder, preferably Horlicks

1 1/2 tsp

vanilla extract

24 tbsp

(12 ounces/3 sticks) unsalted butter, softened

1 1/4 cups

confectioners’ sugar

1/2 tsp

fine sea salt