No Bake German Chocolate Cheesecake

INGREDIENTS

3 1/2 cups

pecan shortbread cookies, ground

1 stick

butter, unsalted, melted

2 cups

Kraft Cool Whip

packs Kraft Philadelphia Cream Cheese, room temperature

1 cup

Baker's Semi Sweet Chocolate, melted

1 cup

Kraft Cool Whip

1 1/2 cups

confectioners sugar

1 tsp

vanilla

box Jell-O Chocolate Instant Pudding

2 cups

whole milk

2 cups

Kraft Cool Whip

1 cup

pecans, chopped finely

1 1/2 cups

Baker's Flake Coconut

11 oz

KRAFT Caramel Bits