INGREDIENTS
8
slices Bacon, center cut
1 lb
Chicken breasts, boneless skinless
3/4 cup
Carrots
3/4 cup
Celery
2
each) cans Corn
1 14.5 ounce can
Creamed corn
2 oz
Green chilies, canned
12 oz
Russet potatoes
2
Scallions
4 cups
Chicken broth, reduced sodium fat free
1/2 tsp
Black pepper
1/2 tsp
Cayenne pepper
1/2 cup
Flour
1/2 tsp
Salt
8 tbsp
Butter, light
2 cups
Half and half, fat free
2 cups
Water