INGREDIENTS
1 1/2 cups
butter
1 1/4 cups
cane sugar
1 1/4 cups
brown sugar
4
egg yolks
1 1/3 cups
flat and runny sourdough discard
1 1/2 tsp
baking soda
1 1/2 tsp
baking powder
3/4 tsp
sea salt
1 1/2 tsp
vanilla
3 1/3 cups
all purpose flour
3 cups
chocolate chips
4 ozs
chocolate chips
1/4 tsp
coarse flake salt