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Lemon Chicken Pasta

Lauren Allen, Tastes Better from Scratch
  • 25 minutes
  • Serves 5

INGREDIENTS

16 oz

farfalle pasta )

2

chicken breasts

1 serving

salt and pepper

1 tsp

lemon zest

1 tsp

garlic powder

1 tsp

seasoning

1/2 tsp

onion powder

3 Tablespoons

olive oil

1

zucchini

1

squash

3 cloves

garlic

4 Tablespoons

butter

1/4 cup

lemon juice

1 cup

parmesan cheese

1/4 cup

parsley