INGREDIENTS
1/2 lb
Bacon
2 cups
Chicken
1
Bay leaf
1 tbsp
Cilantro
1
bag Corn, frozen
2
Jalapenos
1/2 tsp
Oregano, dried
1
Red onion, medium
2
Russet potatoes, large
3 cups
Chicken stock
1/8 tsp
Cayenne
1/4 tsp
Paprika, sweet
1
Red pepper
1
Salt and pepper
1
Cheddar cheese, Grated
2 cups
Whole milk
1/2
To 3/4 rounded tsp. dried thyme