INGREDIENTS
20
chocolate sandwich cookies ground into crumbs in food processor
4 tbsp
melted butter
8 oz
cream cheese, softened
1/2 cup
sugar
1 cup
sour cream
8 oz
Cool Whip, thawed (or 1 cup whipping cream, whipped to stiff peaks with 2 tablespoons powdered sugar)
2 cups
mini chocolate sandwich cookies coarsely chopped, divided