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Crispy Blackened Tofu Tacos with Avocado-Lime Crema

makingthymeforhealth.com
  • 60 minutes
  • Serves 10

INGREDIENTS

1

package extra firm tofu (approx. 14-16 ounces)

2 tbsp

smoked paprika

1 tbsp

dried thyme

1 tsp

ground cumin

1 tsp

garlic powder

1 tsp

cayenne

1 tsp

black pepper

2 tbsp

arrowroot powder (or cornstarch)

3 tbsp

olive oil

10

tortillas

diced green onions for topping

1/2

head red cabbage, thinly sliced

1/2

head green cabbage, thinly sliced

1/4 cup

apple cider vinegar

salt,

3

avocados

1 cup

cilantro leaves

2

garlic cloves

juice of 3 limes

3 tbsp

extra virgin olive oil

1/2 tsp

salt