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Baked Chicken Enchiladas

Recipe by Kraft
  • 50 minutes
  • Serves 6

INGREDIENTS

1

tub (8 oz.) PHILADELPHIA Cream Cheese Spread

1

pkt. (1 oz.) TACO BELL® Taco Seasoning Mix

2 tbsp

milk

1 can

crushed tomatoes

1 can

black beans , rinsed

3 cups

chopped cooked chicken

1 1/3 cups

KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA , divided

12

whole wheat tortilla s (6 inch)