INGREDIENTS
1 serving
chili lime vinaigrette
1/3 cup
olive oil
1/3 cup
lime juice
2 tsp
agave syrup
4 Cloves
garlic
1/2 tsp
chili powder
1/2 tsp
cumin
1/2 tsp
paprika
1/2 tsp
salt
1 pinch
cayenne
1 serving
carne asada tofu
2 Tablespoons
soy sauce
2 Tablespoons
olive oil
2 Tablespoons
lime juice
1/2 tsp
lime zest
4 Cloves
garlic
1 tsp
chili powder
1 tsp
oregano
1/2 tsp
cumin
1/2 tsp
salt
15 ozs
block extra tofu
12 Ounces
pasta
1/2
a onion
1/3 cup
cilantro