INGREDIENTS
1
block extra tofu
1 serving
vegetable oil
1
green onions
1/2 cup
cilantro
1 tbsp
sesame seeds
3 large cloves
garlic
1
lime zest
1 tbsp
sesame oil
2 tsps
sub. sriracha
5 tbsps
coconut aminos
1/4 cup
veggie broth
1/4 cup
brown sugar
1 tbsp
cornstarch