INGREDIENTS
1 tsp
butter
12 oz
blueberries
1 tbsp
flour
1 tsp
lemon juice
1 cup
sugar
2 larges
eggs
1 cup
cream
1/2 cup
vegetable oil
1 tsp
vanilla extract
1/4 tsp
salt
2 cups
flour
2 tsp
baking powder
1 tbsp
lemon juice
1/2 tbsp
lemon zest
2 tbsp
confectioners' sugar