INGREDIENTS
98 gs
all purpose flour
150 gs
brown sugar
1 1/2 tsps
espresso powder
1/2 tsp
cinnamon powder
6 tbsps
butter
1 pinch
salt
220 gs
granulated sugar
75 gs
butter
50 gs
oil
2
eggs
1 tsp
vanilla
225 gs
use 200g all purpose flour
1/2 tsp
salt
1 1/4 tsps
baking powder
1/4 tsp
baking soda
120 gs
cream
60 gs
coffee
120 gs
powdered sugar
1/2 tsp
vanilla
2 tbsps
coffee