INGREDIENTS
1 Tbsp
olive oil
16 ozs
sausage
3
garlic cloves
2 cups
milk
2 Tbsps
gf flour
1 cup
pumpkin puree
2 tsps
seasoning
1 serving
sea salt and ground pepper
3 cups
brown rice
1/3 cup
freshly parmesan cheese
2 Tbsps
parsley
1 serving
rosemary
1 serving
sage
1 serving
freshly parmesan cheese
1