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These Sautéed Mushrooms with Balsamic & Parmesan Are as Simple as It Gets

Eating Well
  • 15 minutes
  • Serves 4

INGREDIENTS

2 tbsp

olive oil

1 lb

cremini mushrooms

3 cloves

garlic

2 tsp

thyme leaves

1/2 tsp

salt

1/4 tsp

ground pepper

2 tbsp

balsamic vinegar

2 tbsp

parmesan cheese