INGREDIENTS
1 1/2 cups
cream butter
1 1/2 cups
brown sugar
1 cup
sugar
1 large
egg
1 tbsp
vanilla extract
1 tsp
baking soda
2 cups
all purpose flour
1 cup
pastry flour
1 tsp
baking powder
1 tsp
cinnamon
1 1/2 tsp
salt
1 cup
ghirardelli chocolate chips
1 cup
ghirardelli milk chocolate
1 cup
pecans