INGREDIENTS
1 1/2 cups
warm water
1 Tablespoon
active yeast
2 Tablespoons
granulated sugar
3 1/2 cups
all purpose flour
1 Teaspoon
salt
2 Tablespoons
butter
1/3 cup
brown sugar
2 Teaspoons
cinnamon
1 cup
powdered sugar
4 Tablespoons
butter
3 Tablespoons
heavy cream