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Baked Chicken Thighs

Jaclyn, Cooking Classy
  • 50 minutes
  • Serves 8

INGREDIENTS

3 1/2 lbs

skin-on chicken thighs

3 1/2 lbs

skin-on chicken thighs

1/4 cup

olive oil

1 Tbsp

lemon zest

5

garlic cloves

4 tsps

see notes

2 tsps

paprika

8 servings

kosher salt and pepper