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Vegan Sweet Potato and Lentil Soup

Eat Yourself Skinny
  • minutes
  • Serves 6

INGREDIENTS

1 cup

Baby spinach or kale

1 cup

Brown lentils

1 tsp

Coriander, ground

1 tsp

Ginger, fresh

1

Onion, medium

2

Sweet potatoes, peeled and cut into 3/4-inch cubes, medium

2

Tomatoes, small

7 cups

Vegetable broth

1/8 tsp

Cayenne pepper

1/2 tsp

Cinnamon

1 pinch

Sea salt

1 1/2 tsp

Turmeric

2 tbsp

Safflower oil

1 tsp

Cumin