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Instant Pot Butternut Squash Chickpea Vegan Thai Curry

cookilicious.com
  • 45 minutes
  • Serves 6

INGREDIENTS

15 ozs

butternut squash

2 cups

chickpeas

1 can

coconut milk

1/2 cup

any greens like spinach

1/2 cup

vegan thai curry paste

1 tbsp

ginger-garlic paste

1

thai chili pepper

2 tbsps

cilantro

1 tbsp

coconut oil

1 serving

salt

3 cups

water