INGREDIENTS
3 strips
bacon
1 Tablespoon
olive oil
1/4 medium
onion
1
garlic clove
1
carrot
1/2
bell pepper
1/2
bell pepper
1 1/2 cups
chicken broth
2 cups
russet potatoes 8 ounces
1/4 cup
butter
1/4 cup
all purpose flour
12 oz
evaporated milk
8 oz
pepper jack cheese
1/2 tsp
ground pepper
1/2 tsp
salt
1/2 tsp
ground thyme