INGREDIENTS
1 tbsp
olive oil
2 lb
ground pork
1 small
onion
4 cloves
garlic
1 tsp
ginger
1/2 cup
coconut aminos
2 tbsp
rice vinegar
1 tsp
sesame oil
1/2 tsp
pepper flakes
1/2 tsp
course sea salt
6 cups
purple cabbage )
1 cup
carrots
1/2 cup
green onions
1 tsp
sesame seeds