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Banana Chocolate Chip Cake

nytimes.com
  • 35 minutes
  • Serves 10

INGREDIENTS

3/4

stick/6 tablespoons/84 grams butter

1 cup

flour

1 1/4 tsp

baking powder

1/4 tsp

sea salt

1/4 cup

olive oil

1/3 cup

granulated sugar

1/4 cup

brown sugar

1 tbsp

molasses

1/2 tsp

ground allspice

1/2 tsp

ground cinnamon

1 1/2 tsp

strong coffee

1/2 tsp

vanilla extract

1

egg

1 cup

bananas

1/2 cup

semisweet chocolate chips