INGREDIENTS
1 cup
milk
2 1/4 tsp
active yeast
66 g
granulated sugar
574 g
flour
3 tbsp
poppy seeds
1 tsp
kosher salt
1/2 cup
butter
3 larges
eggs
1/2 cup
butter
2 1/2 tbsp
lemon zest
150 g
granulated sugar
4 oz
cream cheese
1/4 cup
butter
2 1/2 tbsp
lemon zest
150 g
powdered sugar
1 pinch
kosher salt
1 tbsp
poppy seeds
2 tbsp
lemon juice