INGREDIENTS
426 gs
brown sugar
2 tsp
table salt
226 gs
butter
113 gs
milk preferred
330 gs
king arthur unbleached bread flour
2 larges
eggs from the refrigerator
1 tbsp
king arthur vanilla extract
1 3/4 tsp
baking powder
1/4 tsp
baking soda
340 gs
semisweet chocolate preferably to cocoa content