INGREDIENTS
240 gs
flour
375 gs
granulated sugar
88 1/2 gs
cacao barry extra brute cocoa powder
8 gs
baking soda
3 gs
baking powder
6 gs
salt
3
eggs
240 gs
buttermilk
236 3/5 gs
water
109 gs
vegetable oil
4 1/5 gs
vanilla extract
452 gs
butter
625 gs
powdered sugar
13 gs
vanilla extract
1 pinch
salt
10 ozs
chocolate
57 3/4 gs
heavy whipping cream
112 1/2 gs
chocolate chips
577 1/2 gs
heavy cream
44 3/10 gs
water
9 1/4 gs
gelatin
62 1/2 gs
powdered sugar
4 1/5 gs
vanilla extract
1 pinch
salt
180 gs
chocolate chips
173 1/4 gs
heavy whipping cream